Roasted red peppers and potatoes combine with a creamy broth for a hearty and satisfying soup. Serve hot with warm crusty bread for dipping.
Author: VANCGIRL2
This is a delicious stew! Easy to make and wonderful to eat. Great for those chilly days watching football games.
Author: SGUSE
Fakes (pronounced 'Fah-kehs') is a staple in the Greek kitchen, and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar. Though the vinegar is of course...
Author: Diana Moutsopoulos
Delicious, hearty, and healthy (even if the color is odd). Serve topped with Parmesan cheese.
Author: tina812
I miss my Grandparents dearly. Grandpa loved to cook while Grandma knitted on the sofa. This helps brings them back to me. This recipe was one of my favorites growing up. It's an old-fashioned, slow-cooking,...
Author: Lobbylady
A delicious and hearty soup when you don't have all day. Just about one hour til yum! Thank you queendiva1 for a great base recipe!
Author: nolteteam
This is a deli-style vegetable soup. Very simple but very yummy!
Author: Shelly A.
A delicious soup combining the tastes of sweet potatoes, peanuts, and tomatoes.
Author: GregMcE
Quick and easy ham and bean soup for the Instant Pot®.
Author: Angela Giannetti Snyder
My boss brought this soup to the office one fine day and I was hooked on it from the first taste. It is a snap to make and the flavors are mild, yet very distinct. My kids loved it the first time I made...
Author: Sheila Kampman
There's nothing like a steamy hot bowl of chili on a cold snowy day. What's even better is having it ready within 35 minutes from start to finish.
Author: Spyce
This is a great soup to have during cold winter months, although it's wonderful anytime of year! It's loaded with fresh veggies and has a hearty flavor anyone will enjoy! Add additional root veggies like...
Author: Vanessa Moore
Very easy to prepare beef stew. Lots of flavor and quick to prepare.
Author: Megan Croy Reed
The extra step of roasting the sweet potatoes really concentrates the sweet, earthy flavors and gives the starchy chunks a marvelously meaty texture.
Author: Chef John
A stew full of not only chicken and potatoes but carrots, onion, mushrooms, mixed veggies and a smattering of herbs and spices. It is fine to substitute chicken broth for chicken stock, simply adjust the...
Author: sal
This is a traditional meal in the homes of the French Canadians that will leave your home smelling of warm spices and your belly full.
Author: Nancy Carreiro
If you like spicy food like me, you will enjoy this chili; it's not for the faint of heart.
Author: JR Foodie
Yum on a cold day. Quick for you busy moms! Serve with garlic breadsticks.
Author: Christina Egan
When you feel like splurging a little, San Francisco's famous Cioppino is a great choice.This spicy fish and shellfish stew is a big red bowl of yummy, and when paired with a loaf of crusty sourdough bread,...
Author: Chef John
Four types of beans are combined with red pepper flakes, lots of cumin, chili powder, and salsa in this fiery turkey chili.
Author: Heather English
This spicy chili recipe uses ground buffalo. To step up the heat, use different peppers and experiment with the seasonings. This gets even better if you let it sit overnight. The chili is so good you'll...
Author: Cornpop
Lentils, sweet potatoes, onions, and spinach are a few simple vegan ingredients are cooked with aromatic and flavorful Indian spices to quickly create an utterly delicious and hearty meal. Thanks to our...
Author: Queen Bee
Made with kombu, bonito flakes, and miso paste, Japanese miso soup is a simple and comforting.
Author: Allrecipes
My husband tried to tell me not to submit this recipe... he doesn't want the whole world to know about it, but I say share what you have! Serve with warm tortilla chips and a nice large mojito. Top with...
Author: SerenaBloom
A spicy, hearty, and easy-to-make soup with tender chunks of sausage, potatoes, and corn. Can be made without cayenne to cater to the kids.
Author: Toni Weaver-Dale
Since fall and winter are full of shorter, darker days, we're going to need some coping strategies, and this hearty Tuscan bean soup is one of the more effective. There's just something about that combo...
Author: Chef John
This slow-cooked bone broth uses roasted bones and unpeeled veggies, which produces a much deeper flavor and darker color. For a lighter-colored broth, omit the roasting step and use peeled veggies. The...
Author: France C
My husband's grandmother taught me this recipe. She actually cooked for Cajun festivals. She used 40-gallon trash cans for her stock pots. People would line up for this authentic Cajun specialty. This...
Author: ranch_maven
This is a simple, basic bean soup. It's very easy to assemble, and it tastes great, too! Try adding other vegetables, if desired.
Author: Chris Davis
How can a New Englander love Manhattan over New England clam chowder? Because I like to taste the clams, not just heavy cream with lumps. I came up with this recipe today using what I had on hand, but...
Author: claudygirl
This flavorful and fragrant soup is a wonderful addition to any special dinner. My family has enjoyed this soup every Thanksgiving for years.
Author: Joan Carney
This is a most excellent soup and very easy to make. The kids love it.
Author: Jeremy Weidig
Aided by a can of cream of chicken soup, fresh green beans, potatoes, onion, and bacon bits make this creamy soup.
Author: Kimberly Dygert
A recipe this simple has many advantages. It's fast, easy, and doesn't require a ton of prep, but the downside is, there's nowhere to hide subpar ingredients. So, unless you're going to splurge on the...
Author: Chef John
Sweet potato soup is made Asian style with coconut milk and curry paste. This soup is easy to make and unbelievably good!
Author: Lynn
Dashi is the basic stock used in most all Japanese cooking. Dashi stock is the base for miso soup. This recipe is for a Konbudashi, which is made with konbu (dried kelp/seaweed) and bonito flakes (a dried...
Author: Kyle Hildebrant
This recipe was given to me by my aunt. I've never heard of it before but it is really good. A mixture of turnip greens, northern beans, kielbasa sausage, and seasonings. Great served with cornbread.
Author: DEBBIE ADAMS
Tasty Italian soup that's quick and easy to make.
Author: DomesticGoddess
My family absolutely loves this recipe. It's great for football parties and definitely a new twist on chips and dip! Serve with Fritos® chips.
Author: MegMarkR1
Baked potato soup made with hash browns, great for cold weather! I serve it in a bread bowl if I have the frozen bread dough handy and raised. Bread bowl made from Rhodes® frozen bread dough.
Author: nsupanda
Most vegetable-beef-barley soups are bland soups to help people that are ill, but I like vegetable-beef-barley soup to have more flavor, so I have worked at making this one have more flavor and more veggies...
Author: rlt11_NMC
This is a creamy soup that is satisfying as a main dish, especially when accompanied by buttered sourdough toast.
Author: Thyra
I am fifty years old, and I picked this recipe up watching my mother make it when I war young, and I'm sure she learned it from her mother. It's a great Split Pea soup recipe for the frugal. Serve with...
Author: Clinton C. Wigen
This savory, one-pot, slow cooker pork stew is great in autumn with seasonal sweetness from fresh apples and yams. I came up with it years ago, and have perfected it over time. Serve hot in soup bowls...
Author: Tara Jill Emerson
This is a very hearty, spicy soup. Makes for a filling first-course serving.
Author: Holly